Clear search
Recipe results
Abgoosht
Abgoosht is a traditional Persian lamb, chickpea, white-bean, tomato and potato stew served first as broth and then m…
Aborrajados
Aborrajados is Valle del Cauca-style ripe plantain fritters filled with melting cheese, battered and fried until deep…
Acar Awak
Acar Awak is a Malaysian starter defined by Nyonya-style pickled vegetables coated with chilli, vinegar, peanuts and…
Acarajé
Crisp black-eyed-pea fritters fried in dendê oil and filled with vatapá, prawns and salad.
Ackee and Saltfish
Ackee and Saltfish is Jamaica’s national dish of buttery ackee folded with salt cod, onion, tomato, sweet pepper and…
Açorda à Alentejana
Açorda à Alentejana is a classic Portuguese main course built around comforting flavour, cultural heritage and the ki…
Ada Pradhaman
Ada Pradhaman is a distinctive Indian dessert rooted in Kerala, celebrated for rice ada, jaggery, coconut milk and co…
Adana Kebabı
Adana Kebabı is hand-minced lamb kebab seasoned with chilli and grilled on broad skewers.
Adjaruli Khachapuri
Adjaruli Khachapuri is the iconic boat-shaped Georgian cheese bread from Adjara, finished with egg yolk and butter to…
Afghan Biscuits
This New Zealand dessert brings together crisp cocoa and cornflake biscuits topped with chocolate icing and a walnut.
Agedashi Tofu
Agedashi Tofu is a distinctive Japanese starter rooted in Edo-period tofu cookery, celebrated for silken tofu, potato…
Agnolotti del Plin
Agnolotti del Plin is a distinctive Italian recipe associated with Piedmont. They are famous for their tiny size and…
Aguachile Verde
Aguachile Verde is a Mexican main defined by lime-cured prawns with green chilli, cucumber and coriander.
Ajdovi Žganci with Cracklings
Ajdovi Žganci with Cracklings is a Slovenian main course centred on ajdovi žganci with cracklings.
Aji de Gallina
This Peruvian main course brings together shredded chicken in a creamy sauce of ají amarillo, bread, milk, nuts and c…
Ajiaco Santafereño
Ajiaco Santafereño is Bogotá’s chicken and three-potato soup thickened naturally by papas criollas and perfumed with…
Alaska Salmon with Wild Rice
Roasted salmon glazed with maple and mustard, served with wild rice.
Albóndigas en Chipotle
Albóndigas en Chipotle is a Mexican main defined by mexican meatballs in smoky chipotle tomato sauce.
Albóndigas en Salsa
Albóndigas en Salsa is a distinctive Spanish recipe known for tender Spanish meatballs simmered in a savoury wine and…
Alfajores Chilenos
Delicate biscuit sandwiches filled with manjar and often edged with coconut.
Alfajores de Maicena
Alfajores de Maicena is crumbly cornflour biscuits sandwiched with dulce de leche and edged with coconut.
Alfajores de Maicena
Delicate cornflour biscuits sandwiched with dulce de leche and rolled in coconut.
Ali Nazik Kebabı
Ali Nazik Kebabı is grilled or stewed lamb over smoky aubergine mixed with garlicky yoghurt.
Alicha Wot
Alicha Wot is a mild Ethiopian beef stew with patiently cooked onion, ginger, garlic and turmeric, enriched with nite…