Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Carpaccio Dinner Edamame with Sea SaltWednesday
Lunch Ful Medames Dinner Ceviche ClasicoThursday
Lunch Belokranjska Pogača Dinner İmam BayıldıFriday
Lunch Swiss Cheese Fondue (Starter) Dinner GazpachoSaturday
Lunch Galician Empanada Dinner Caprese SaladSunday
Lunch Pirozhki Dinner TaramosalataRecipes used for this plan

Kachumbari
Kachumbari is a traditional Kenyan starter built around bright appetising flavours, hand-held texture or…

Maultaschen in Brühe
Maultaschen in Brühe is a traditional German starter built around familiar regional ingredients and clas…

Carpaccio
Carpaccio is a distinctive Italian recipe associated with Venice, Veneto. Carpaccio became famous for tu…

Edamame with Sea Salt
Japanese edamame pods boiled briefly and tossed with coarse sea salt.

Ful Medames
Ful Medames is a traditional Egyptian starter with a clear cooking method, measured ingredients and a re…

Ceviche Clasico
Ceviche Clasico is a traditional Peruvian starter built around bright appetising flavours, hand-held tex…

Belokranjska Pogača
Belokranjska Pogača is a traditional Slovenian starter built around familiar regional ingredients and cl…

İmam Bayıldı
Aubergines slowly braised in olive oil with onion, tomato, garlic and herbs.
