Túrós Csusza

Túrós Csusza

Hungarian · Recipe

Pasta with cottage cheese and crispy bacon.

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About this dish

Hungarian cuisine

Ingredients

  • 250g noodles
  • 200g túró (cottage cheese)
  • 100g bacon
  • Sour cream
  • Salt

Description

A traditional Hungarian dish using homemade pasta or noodles, mixed with creamy túró cheese and topped with crispy pork fat or bacon.

Instructions

  1. Cook noodles and drain.
  2. Fry bacon until crisp.
  3. Mix noodles with cheese and bacon, top with sour cream and serve hot.