Menu builder

Create a starter, main and dessert menu in seconds.

Build a dinner-party menu around a country, occasion or style of cooking, then send users directly into the recipes.

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Suggested three-course menu

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Starter

Jiaozi

Northern Chinese boiled dumplings filled with pork, cabbage, ginger and garlic chives.

~1 hr 45 minsChinese
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Dessert

Banoffee Pie

Biscuit base topped with caramel, bananas and softly whipped cream.

~2 hr 40 minsBritish
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Swap-in recipe ideas

Jiaozi

Jiaozi

Northern Chinese boiled dumplings filled with pork, cabbage, ginger and garlic chives.

~1 hr 45 minsStarterChinese
Zurek

Zurek

Zurek is a traditional Polish starter built around bright appetising flavours, hand-held texture or a sm…

~50 minsStarterPolish
Ceviche Clasico

Ceviche Clasico

Ceviche Clasico is a traditional Peruvian starter built around bright appetising flavours, hand-held tex…

~50 minsStarterPeruvian
Glamorgan Sausages

Glamorgan Sausages

Welsh vegetarian cheese, leek and breadcrumb sausages fried until crisp.

~40 minsMainBritish
Laksa Lemak

Laksa Lemak

Laksa Lemak is a traditional Malaysian main built around slow-cooked meat, deep seasoning and the genero…

~1 hr 50 minsMainMalaysian
Sukiyaki

Sukiyaki

Japanese hotpot of thin beef, tofu, shirataki, negi and mushrooms in sweet soy warishita.

~1 hrMainJapanese
Banoffee Pie

Banoffee Pie

Biscuit base topped with caramel, bananas and softly whipped cream.

~2 hr 40 minsDessertBritish
Ada Pradhaman

Ada Pradhaman

Kerala payasam with rice ada, coconut milk, jaggery, cardamom, cashews and coconut pieces.

~1 hr 10 minsDessertIndian