Build a week of meals from recipes around the world.
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Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Mercimek Çorbası Dinner Escargots de BourgogneWednesday
Lunch Coxinha Dinner Arancini di RisoThursday
Lunch Amritsari Fish Dinner Provoleta con ChimichurriFriday
Lunch Oysters Rockefeller Dinner Tamales ColoradosSaturday
Lunch Muhogo wa Kukaanga Dinner Bhajia za ViaziSunday
Lunch Salt and Pepper Squid Dinner TaktoukaRecipes used for this plan

Swiss Cheese Fondue (Starter)
Swiss Cheese Fondue (Starter) is a story-rich Swiss starter that opens the meal with clear regional flav…

Snoek Pâté with Toast
Traditional South African starter of smoked fish pate, with proper technique, timing and serving ideas.

Mercimek Çorbası
A silky Turkish red lentil soup finished with lemon, dried mint and pul biber butter.

Escargots de Bourgogne
Escargots de Bourgogne is a story-rich French starter that opens the meal with clear regional flavour, s…

Coxinha
Teardrop chicken croquettes with shredded chicken filling and a crisp golden breadcrumb shell.

Arancini di Riso
Sicilian arancini are crisp fried rice balls filled with ragù, peas and mozzarella.

Amritsari Fish
Punjabi fish pieces marinated with ajwain, chilli, ginger-garlic and gram flour, then fried until crisp.

Provoleta con Chimichurri
Grilled provolone cheese with crisp edges, molten centre, oregano, chilli and chimichurri.
