Zürcher Eintopf

Zürcher Eintopf

Swiss · Recipe

Traditional Zurich-style vegetable and meat stew.

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About this dish

Swiss cuisine

Ingredients

  • 2 potatoes
  • 1 carrot
  • 1 leek
  • 200g sausage or pork
  • 500ml stock

Description

A simple Swiss stew with potatoes, vegetables, and sausages or pork — a rustic starter for colder days.

Instructions

  1. Sauté meat, add vegetables and stock. Simmer until cooked. Adjust seasoning.